German Apple Pancakes
German Apple Pancakes is an moderately easy dinner. Made with 2 c. flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Mix together first 4 ingredients.
Make small center in flour mixture and add eggs.
Beat eggs with spoon, adding small amount of flour from sides until mixed.
Add vanilla and mix.
Add milk and beat into eggs with flour until a good batter texture is formed.
Add sliced apples.
Pour by ladlefuls onto hot griddle until brown and risen on both sides.
Serve with butter and syrup.
π· Perfect Pairings
Complete your meal with these
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