German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 1 c. salad oil, 3 eggs, 2 c. sugar, 1 tsp. vanilla and 2 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Oil and eggs until frothy.
Blend in sugar and vanilla.
Gradually flour, soda, salt and cinnamon. Blend well.
Apples
Bake in 9 x 13-inch greased and floured pan at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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