German Apple Cake
German Apple Cake is an moderately easy dinner. Made with 1 c. oil, 3 eggs, 2 c. sugar, 1 tsp. vanilla and 4 c. sliced apples, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Beat until fluffy oil and eggs.
Add sugar and vanilla.
Beat well.
Add flour, soda, cinnamon and salt.
Fold in nuts and apples.
Bake at 350Β° for 1 hour in 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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