Georgia's Tea Cakes
Georgia'S Tea Cakes is an moderately easy dinner. Made with 2 c. sugar, 4 whole eggs, 1 c. butter or margarine, 1 tsp. cream of tartar and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
Mix sugar, butter, eggs and other ingredients.
Chill well before rolling out; cut with cookie cutter.
Place on ungreased cookie sheet; bake in an oven that has been preheated to 450°. Let the cookies stay in the 450° oven for about 1 minute, then turn oven to 375° and bake for 7 to 8 minutes.
🍷 Perfect Pairings
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