Georgia Prune Cake
Georgia Prune Cake is an moderately easy dinner. Made with 2 c. flour, 1 1/2 c. sugar, 1 c. salad oil, 1 c. chopped pecans and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix oil, sugar, eggs, prunes, milk, salt, spices and most of flour. Stir well. Add nuts; stir and add soda last with flour last. Pour into well greased and floured loaf pan.
Bake 35 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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