Georgia Peanut Cookies
Georgia Peanut Cookies is an moderately easy dinner. Made with 1/2 c. soft butter or magarine, 1/2 c. brown sugar, packed, 1/2 c. crunchy peanut butter, 1/2 tsp. baking soda and peanuts for garnish, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream butter with sugar and peanut butter.
Add vanilla and egg.
Beat until fluffy. Stir in baking soda and salt.
Blend in flour and mix until a stiff dough forms.
Shape into walnut-size balls.
Place on lightly greased cookie sheet.
Press with fork crosswise to flatten.
Sprinkle with peanuts.
Bake at 375Β° for 10 minutes or until lightly browned.
Makes 2 1/2 dozen.
π· Perfect Pairings
Complete your meal with these
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