Georgia Peach Pie
Georgia Peach Pie is an easy dinner. Made with 2 2/3 c. all-purpose flour, 1 tsp. salt, 1/2 c. regular crisco, 1/2 c. butter flavor crisco and 7 to 8 tbsp. cold water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Add and stir ingredients together.
Take half of the pie crust and put in bottom of a 10-inch pie pan.
Save the other half for top of pie.
π· Perfect Pairings
Complete your meal with these
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