Georgia Cake
Georgia Cake is an moderately easy dinner. Made with 1 stick margarine, 1/2 c. salad oil, 1 c. water, 2 c. plain flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place margarine, oil and water in small saucepan; bring to a boil.
Meanwhile, place remaining ingredients in mixing bowl. Pour hot mixture over this.
Beat well; mixture will be thin! Bake at 350Β° for 30 minutes in a 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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