Georgette's Swiss Fudge
Georgette'S Swiss Fudge is an moderately easy dessert you can prepare in just 48 minutes. Made with . white chocolate, . milk chocolate, c. coconut oil and c. chopped nuts (optional), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt Chocolates and Oil in double boiler.
Stir in Nuts.
Pour in 9 x 9 inch waxpaper lined pan.
Don't refrigerate.
Cut when cool.
π· Perfect Pairings
Complete your meal with these
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