Garlic Steak
Garlic Steak is an easy dinner. Made with 1 lb. beef round steak (1-inch thick), 1/4 c. a.1. steak sauce, 2 tbsp. vegetable oil, 1 tsp. black pepper and 2 cloves garlic, crushed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Combine steak sauce, oil, pepper and garlic.
Place steak in plastic bag.
Add marinade, turning to coat. Close bag securely and marinate in refrigerator at least 1 hour, turning once. Remove steak from marinade.
Place on rack in broiler pan so surface of meat is 3 to 4-inches from heat.
Broil 15 to 18 minutes to desired doneness, turning once.
π· Perfect Pairings
Complete your meal with these
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