Garlic Grits
Garlic Grits is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with c. boiling water, c. grits, salt to taste, margarine and garlic cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine water, grits and salt
Cook until grits are done
Add margarine and stir until melted
Add garlic cheese and stir until melted
Beat 2 eggs in a 1-cup measuring cup and add milk to fill that cup
Add to the grits mixture
Pour into a buttered casserole and cover with crumbled cornflakes
Bake at 350Β° for 45 minutes
Should serve 12.
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