Garlic Grits
Garlic Grits is an moderately easy dinner. Made with 2 tsp. salt, 7 c. water, 2 c. uncooked grits, 1 (6 oz.) roll kraft garlic cheese and 1 c. butter, melted, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring water to boil.
Add salt; stir in grits.
Cook, covered, on low heat until done (about 20 minutes).
Stir in cheese (cut into cubes), butter, eggs, milk and hot sauce.
π· Perfect Pairings
Complete your meal with these
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