Garlic Grits
Garlic Grits is an moderately easy dinner. Made with 2 cups grits, 1/2 c milk, 2 rolls garlic cheese, 4 eggs, beaten and 1/4 lb butter (1 stick), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook two cups grits in 1 1/2 qts of water until done.
Add 1/2 cup milk, 2 rolls garlic cheese, 4 eggs (beaten), 1/4 lb butter, and salt and pepper to taste.
Pour into buttered casserole.
Sprinkle with Parmesan cheese and paprika.
Bake at 300Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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