Garlic Grits
Garlic Grits is an moderately easy dinner. Made with 4 c. boiling water, 1 tsp. salt, 1 c. grits, 1 stick butter and 1 egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Bring water and salt to rolling boil. Add grits. Cook 5 minutes.
Add butter and garlic roll.
Let melt.
Beat egg in measuring cup.
Finish filling with melted butter mixture.
Mix in with grits.
Pour into greased casserole.
Bake 1/2 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment