Garlic Chicken
Garlic Chicken is an moderately easy dinner. Made with 1 stick unsalted butter, 3 tbsp. vegetable oil, 3 lb. chicken, cut up into 8 serving pieces, patted dry on paper toweling, salt and freshly ground pepper to taste and 7 garlic cloves, minced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat 3 tablespoons butter and the oil in a large skillet.
A few at a time, brown the chicken pieces well in the hot fat; remove them to a side dish as they are browned and season with salt and pepper.
Pour out the fat from the skillet; let the pan cool for 5 minutes.
π· Perfect Pairings
Complete your meal with these
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