Garlic Cheese Grits
Garlic Cheese Grits is an moderately easy dinner. Made with 1 c. quick white grits, in 4 c. water, 1 1/2 c. shredded cheese, 1/2 c. butter, 1/2 c. milk and 2 eggs, beaten, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cook over low heat until cheese melts.
Pour into 2-quart casserole dish.
Bake 1 hour in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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