Garlic Cheese Grits
Garlic Cheese Grits is an moderately easy dinner. Made with 1 c. grits, 3 c. water, 1 roll kraft garlic cheese, 1/2 stick margarine and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook grits in water.
Salt to taste and add all other ingredients except sharp cheese and paprika.
Pour into greased baking dish and bake 45 minutes in 300Β° oven.
Remove from oven and sprinkle top with 1/4 to 1/2 cup grated sharp cheese and paprika.
Return to oven and bake 15 minutes.
Casserole can be prepared ahead and baked an hour before serving.
Also heats well.
π· Perfect Pairings
Complete your meal with these
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