Garlic Cheese Biscuit
Garlic Cheese Biscuit is an easy dinner. Made with 2 c. baking mix (like pioneer or jiffy), 2/3 c. milk, 3/4 c. grated cheddar cheese, 3 tbsp. melted butter and 1/4 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 450Β°. Stir baking mix, cheese and milk together to form a soft dough.
Drop by tablespoon onto greased cookie sheet.
Bake 8 to 10 minutes or until golden brown.
Stir melted butter and garlic powder together and brush over hot biscuits.
Makes 9 to 10 biscuits.
π· Perfect Pairings
Complete your meal with these
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