Garlic and Cheese Biscuits
Garlic And Cheese Biscuits is an easy dinner. Made with 2 c. buttermilk baking mix, 2/3 c. milk, 1/2 c. shredded cheese, 1/4 c. butter or margarine and 1/2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Combine baking mix, milk and shredded cheese with wooden spoon until soft dough forms, then beat vigorously 30 seconds.
Drop dough by heaping tablespoonfuls onto an ungreased cookie sheet. Bake 8 to 10 minutes until golden brown.
Combine butter or margarine (melted) and garlic powder.
Brush over warm biscuits before removing from your cookie sheet.
Serve warm.
Makes 8 to 12 servings.
π· Perfect Pairings
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