Garden Vegetable Spread
Garden Vegetable Spread is an moderately easy dinner. Made with 1 (8 oz.) container whipped low-fat cream cheese, 1/2 c. shredded carrot, 1/2 c. shredded zucchini, 1 tbsp. chopped fresh parsley and 1/4 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients; chill at least 1 hour.
Serve on party bread or celery stalks.
Yield
1 1/2 cups.
π· Perfect Pairings
Complete your meal with these
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