Garden Toss Spaghetti
Garden Toss Spaghetti is an moderately easy dinner. Made with olive oil, 1 large carrot, grated, 1 medium zucchini, sliced, 1 small red onion, thinly sliced and 1 small green pepper, julienne strips, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute veggies in oil until zucchini is tender.
Prepare spaghetti; toss with half and half, cheese, salt and pepper.
Add hot cooked veggies to spaghetti and toss well.
Serve on warm platter.
π· Perfect Pairings
Complete your meal with these
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