Garden Casserole
Garden Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 1 tbsp. worcestershire sauce, 1 large can green beans, 1 large can tomatoes, chopped and 1 small can english peas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Brown ground meat with onion, Worcestershire sauce and salt and pepper.
Drain well.
In large boiler add green beans, corn, tomatoes and English peas.
Drain all vegetables.
Cook the potatoes and carrots a short while.
Drain.
Add this mixture and the meat mixture to the vegetables in the large boiler and mix well.
Heat thoroughly, then pour into casserole dish.
Bake at 350Β° for 10 to 15 minutes while you prepare cheese biscuits for the topping.
π· Perfect Pairings
Complete your meal with these
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