Gapirotada(Bread Pudding)
Gapirotada(Bread Pudding) is an moderately easy dinner. Made with 2 c. water, 1 1/2 c. packed dark brown sugar, 3/4 tsp. ground cinnamon, 2 tbsp. butter or margarine and 6 slices toast, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In the medium saucepan, bring the water, brown sugar and cinnamon to boiling.
Reduce heat and simmer, uncovered, for about 3 minutes.
Stir in butter.
Cut toast in 1-inch pieces. Fold into the sugar mixture along with raisins and nuts.
π· Perfect Pairings
Complete your meal with these
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