Gallipolis Emblem Club Potatoes

Gallipolis Emblem Club Potatoes

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Gallipolis Emblem Club Potatoes is an moderately easy dinner. Made with 25 lb. potatoes, 2 lb. velveeta cheese, 2 cans carnation milk, 1 lb. oleo and 4 cans mushroom soup, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Boil potatoes with peelings.

Cool, skin and dice.

Melt butter and saute onions and peppers.

Add soups and milk.

Fold in cheese until melted.

Add pimentos.

Pour over potatoes and cook at 300Β° for 45 minutes.

Serves 75 people.

🍷 Perfect Pairings

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