Ga's Pasta and Beans
Ga'S Pasta And Beans is an moderately easy dinner. Made with 1/2 c. olive oil, 3 cloves garlic, chopped small, 1 medium onion, chopped small, 2 tbsp. oregano and 2 tbsp. basil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Saute onion and garlic in oil in a large pot.
Add your oregano, basil, salt and pepper.
Cook for about 1 to 2 minutes. Add beans with 2 cans of water.
Bring to a slow boil for about 10 minutes.
Add tomatoes and 1 can of water.
Cook about 10 to 15 minutes longer.
Finally, add your macaroni, cooking until macaroni is al dente.
Serve with grated Parmesan cheese and warm Italian bread.
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