Funnel Cake
Funnel Cake is an moderately easy dinner. Made with 1 egg, 2/3 c. milk, 1 1/3 c. flour, 4 tbsp. sugar and 1/4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Beat egg, then add milk and dry ingredients. Stir until smooth.
Use a funnel or spoon to drop into hot oil at 360Β°.
If batter is too thick for funnel, add small amount of milk for desired consistency.
Fry until lightly browned on both sides. Drain and sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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