Fudgy Bonbons
Fudgy Bonbons is an moderately easy dinner. Made with 1 (12 oz.) pkg. semi-sweet chocolate chips, 1/4 c. butter or margarine, 1 c. sweetened condensed milk, 2 c. all-purpose flour and 1/2 c. finely chopped nuts (optional), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt chocolate chips and butter in saucepan over low heat. Remove from heat and stir in condensed milk.
Stir in flour, nuts and vanilla until combined.
Cover each candy kiss completely with 1 level tablespoon dough.
Place cookies 1 inch apart on ungreased cookie sheet.
Bake 6 to 8 minutes at 350Β°.
(Cookies will appear soft and shiny.)
Cool on rack set over wax paper.
Melt white chocolate and shortening.
Drizzle over cookies.
Makes 5 dozen.
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