Fudge Walnut Ripple Layer Cake
Fudge Walnut Ripple Layer Cake is an impressive dinner. Made with 1 2/3 c. unsifted flour, 1 1/2 c. sugar, 2/3 c. unsweetened cocoa, 1 1/2 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat to 350Β°.
In a large mixer bowl, combine flour, sugar, cocoa, baking soda, salt, buttermilk, shortening, 2 eggs teaspoons vanilla extract.
Beat on low speed until blended, scraping bowl constantly. Beat 3 minutes on high speed, scraping bowl occasionally.
Pour into 2 paper lined, greased and floured 9-inch cake pans.
π· Perfect Pairings
Complete your meal with these
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