Fudge Sundae Pie

Fudge Sundae Pie

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Fudge Sundae Pie is an moderately easy dinner. Made with 1 c. evaporated milk, 1 c. semi-sweet chocolate morsels, 1 c. kraft miniature marshmallows, 1/4 tsp. salt and graham cracker crust or vanilla wafers, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put evaporated milk, chocolate morsels, marshmallows and salt into heavy 1-quart saucepan.

Stir over medium heat until chocolate and marshmallows melt completely and mixture thickens.

Take off heat and cool to room temperature.

Use a 9-inch pie pan.

Fill with a graham cracker crust or line bottom and sides of pan with vanilla wafers.

Spoon 1/2 of 1 quart vanilla ice cream over crust or wafers with 1/2 the chocolate mixture.

Repeat with rest of ice cream, then chocolate.

Top with chopped peanuts or pecans.

🍷 Perfect Pairings

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