Fudge Ribbon Cake
Fudge Ribbon Cake is an moderately easy dinner. Made with 1 box dark chocolate cake mix, 1 (8 oz.) pkg. cream cheese, softened, 2 tbsp. butter, 1 tbsp. cornstarch and 1 (14 oz.) can condensed milk (not evaporated milk), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Prepare cake mix as package directs. Pour batter in a well-greased 10-inch Bundt pan.
In small bowl, beat cream cheese, butter and cornstarch until fluffy.
Gradually beat in condensed milk, then egg and vanilla until smooth.
Pour evenly over cake batter.
Bake 55 minutes or until done (when wooden pick inserted near center comes out clean).
Cool 10 minutes.
Remove from pan; cool thoroughly.
Store covered in refrigerator.
π· Perfect Pairings
Complete your meal with these
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