Fudge Pie(No Crust)
Fudge Pie(No Crust) is an moderately easy dinner. Made with 2 sq. chocolate, 1 stick margarine, 2 eggs, 1 c. sugar and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Melt in pie pan the chocolate and margarine.
Beat eggs slightly and add sugar.
Let chocolate mixture cool a little, then add to eggs and sugar. Stir in flour and add nuts.
Pour back into pie pan and bake 30 minutes in a 350Β° oven.
π· Perfect Pairings
Complete your meal with these
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