Fudge Pie

Fudge Pie

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Fudge Pie is an moderately easy dinner. Made with 1/2 stick margarine, 1 1/2 c. sugar, 3 tbsp. cocoa, 2 eggs and 1/2 c. evaporated milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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👨‍🍳 Instructions

Melt margarine, add sugar and cocoa; stir well.

Add eggs and stir well, do not beat.

Add milk and vanilla; stir well.

Pour into a 9-inch unbaked pie shell.

Bake at 400° for 10 minutes. Reduce heat to 350° and continue baking 20 to 25 minutes.

Cool before slicing.

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