Fudge Pie
Fudge Pie is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 5 tbsp. cocoa, 2 c. sugar, 4 eggs and 1 c. butter, melted, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix flour, cocoa, and sugar.
Mix eggs and melted butter and combine with dry ingredients.
Add vanilla and pour into pie pan. Bake for 30 minutes at 350Β°.
(The center will be runny when the pie is hot but will firm up as it cools.)
Serve with ice cream or Cool Whip.
π· Perfect Pairings
Complete your meal with these
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