Fudge Pie

Fudge Pie

Fudge Pie is an moderately easy dinner. Made with 1/2 c. butter, 3 tbsp. cocoa, 3/4 c. water, 2 c. sugar and 1/2 c. flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven and cookie sheet to 350Β°.

Melt together the butter, cocoa and water.

With wire whip, add the sugar, flour, salt, evaporated milk, vanilla and pecans.

Pour into unbaked pie shell.

Bake for 50 minutes, or until custard sets.

Test with knife or toothpick.

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