Fudge Pie

Fudge Pie

Fudge Pie is an moderately easy dinner. Made with 1 1/2 c. all-purpose flour, 5 tbsp. cocoa, 2 c. sugar, 4 eggs and 1 c. butter, melted, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix flour, cocoa, and sugar.

Mix eggs and melted butter and combine with dry ingredients.

Add vanilla and pour into pie pan. Bake for 30 minutes at 350Β°.

(The center will be runny when the pie is hot but will firm up as it cools.)

Serve with ice cream or Cool Whip.

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