Fudge(Microwave)
Fudge(Microwave) is an moderately easy dinner. Made with 1 1/3 c. sugar, 1 (5 1/3 oz.) can evaporated milk, 1 tbsp. butter or margarine, 1 (12 oz.) pkg. semi-sweet chocolate chips and 1/2 c. marshmallow crème, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Butter a 9-inch square baking dish; set aside.
In a 2-quart casserole or medium mixing bowl, combine sugar, evaporated milk and butter.
Microwave at High for 3 to 4 minutes, or until mixture boils, stirring after every minute.
Reduce to power level 7.
Microwave for 3 to 3 1/2 minutes longer, or until sugar dissolves, stirring 1 or 2 times to prevent boiling over.
Add remaining ingredients; stir until chocolate melts and mixture is blended.
Pour into prepared dish.
Chill to set.
Makes approximately 2 pounds.
🍷 Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment