Fudge Drop Cookies
Fudge Drop Cookies is an moderately easy dinner. Made with 12 oz. chocolate bits (semi-sweet), 6 oz. butter, 14 oz. can condensed milk, 1 c. flour (all-purpose) and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt chocolate and butter together in top of double boiler. Take off heat, stir in milk; blend in flour.
Stir in vanilla and nuts.
Chill for at least 30 minutes.
Preheat oven to 350Β°.
Drop by teaspoonful onto foil lined baking sheet.
Bake for 10 to 12 minutes.
Cool thoroughly on wire racks.
Makes about 65 cookies.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/7728999-1e588f92ede94766b64a69bce912d3d4.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment