Fudge Candy(Or Butterscotch)
Fudge Candy(Or Butterscotch) is an moderately easy dinner. Made with 2 c. sugar, 10 regular or 100 miniature marshmallows, 1 stick margarine, 1 large bag chocolate or butterscotch chips and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Bring sugar, evaporated milk and marshmallows to boil in deep pan at medium heat.
Boil 7 minutes, stirring constantly.
Remove from heat and add margarine, vanilla and chips.
Stir until melted.
Add 1 cup chopped nuts if desired.
Pour on buttered plate and cool before cutting into squares.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment