Fudge Cake
Fudge Cake is an moderately easy dinner. Made with 2 1/4 c. flour, 1 tsp. soda, 1 tsp. baking powder, 1/2 tsp. salt and 1/2 c. shortening, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Sift flour once and then measure and mix with soda, baking powder and salt.
Sift again.
Cream shortening and add sugar gradually, beating thoroughly after each addition.
Add vanilla and then well beaten eggs.
Beat until fluffy.
Beat in flour mixture alternately with sour milk.
Mix cocoa and hot water to form a smooth paste.
Beat into batter and pour into 3 small or 2 large layer cake pans.
Bake in moderate oven at 375Β° for 30 to 35 minutes.
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