Fudge

Name: Fudge
Ingredients: 1 pkg. Jell-O chocolate pudding (not instant); 1 c. sugar; 1/2 c. canned milk, not diluted

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Fudge is an easy dinner. Made with 1 pkg. jell-o chocolate pudding (not instant), 1 c. sugar and 1/2 c. canned milk, not diluted, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Dinner

📊 At a Glance

Difficulty Easy

🛒 Ingredients

1 pkg. Jell-O chocolate pudding (not instant)

1 c. sugar

1/2 c. canned milk, not diluted

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (240g)

Amount per serving

Calories 780

% Daily Value*

Total Fat 26g 33%

Saturated Fat 16g 80%

Trans Fat 0g

Cholesterol 4mg 1%

Sodium 55mg 2%

Total Carbohydrate 133g 48%

Dietary Fiber 0g 0%

Total Sugars 122g

Protein 2.7g 5%

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

Cook to a rolling boil, then boil 3 minutes.

Put lump of butter in when you remove from fire, after cooking.

Cool 10 minutes then beat, then add 1 cup chopped marshmallows or nuts; drop from spoon on wax paper.