Fudge
Fudge is an moderately easy dinner. Made with 3 c. sugar, 3 1/2 tbsp. cocoa, 1 stick oleo, 2/3 c. white syrup and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine ingredients, except vanilla and nuts, and cook in saucepan until it is in soft ball stage.
Remove from heat and add vanilla and nuts.
Beat until thickened and glossy.
Pour into a buttered 9 x 9-inch baking dish.
Serve when cooled.
π· Perfect Pairings
Complete your meal with these
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