Fudge
Fudge is an moderately easy dinner. Made with 2 sticks margarine, 5 c. sugar, 1 large can evaporated milk, 1 (12 oz.) semi-sweet chocolate bits and 1 c. nuts, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Stir sugar, butter, milk and salt until mixed.
Boil 6 minutes after coming to a rolling boil.
Stir constantly.
Be sure to time carefully. Remove from heat.
Add nuts, chocolate bits and vanilla.
Stir until almost cool.
Pour into buttered pan.
π· Perfect Pairings
Complete your meal with these
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