Fudge
Fudge is an moderately easy dinner. Made with 8 oz. velveeta cheese, 2 sticks margarine, 2 tsp. vanilla flavoring, 2 boxes confectioners sugar and 1/2 c. cocoa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt margarine and cheese.
Mix the confectioners sugar and cocoa.
Pour the melted cheese and margarine over the sugar and cocoa and mix well.
Add vanilla and nuts.
Put in 9 x 13-inch pan (don't grease pan) and refrigerate.
Cut in pieces.
π· Perfect Pairings
Complete your meal with these
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