Fudge

Name: Fudge
Ingredients: 1 pkg. Toll House chips; 1 c. chopped walnuts; 1 cube melted butter; 1/4 tsp. vanilla; 2 c. sugar; 2/3 c. evaporated milk; 10 marshmallows

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Fudge is an moderately easy dinner. Made with 1 pkg. toll house chips, 1 c. chopped walnuts, 1 cube melted butter, 1/4 tsp. vanilla and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 pkg. Toll House chips

1 c. chopped walnuts

1 cube melted butter

1/4 tsp. vanilla

2 c. sugar

2/3 c. evaporated milk

10 marshmallows

Nutrition Facts

Servings per recipe 1

Serving size 1 serving (482g)

Amount per serving

Calories 1648

% Daily Value*

Total Fat 117g 150%

Saturated Fat 45g 225%

Trans Fat 0g

Cholesterol 176mg 59%

Sodium 46mg 2%

Total Carbohydrate 124g 45%

Dietary Fiber 5.6g 20%

Total Sugars 84g

Protein 24g 48%

Vitamin D 0mcg 0%

Calcium 100mg 8%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values are estimated from ingredients and may vary.

👨‍🍳 Instructions

In a large bowl, put Toll House chips, walnuts, butter and vanilla.

In a heavy saucepan, put sugar, milk and marshmallows. Bring to boil the sugar, milk and marshmallows.

Boil exactly

6 minutes, stirring constantly.

Pour into bowl of chocolate chip mixture and stir until chips are melted.

Pour into pan lined with wax paper.