Fudge
Fudge is an easy dinner. Made with 2 c. sugar, 2 level tbsp. butter, 3/4 c. milk and 1 (1 oz.) sq. chocolate, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook all together until a little dropped in cold water forms a soft ball; remove from the fire.
Beat well and pour into buttered pan.
Cut into squares when nearly cold.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment