Fudge
Fudge is an moderately easy dinner. Made with 1 small pkg. semi-sweet chocolate chips, 1 small can evaporated milk, 2 c. granulated sugar, 10 to 12 large marshmallows or 30 to 35 small and 1 cube butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
In saucepan, combine milk, sugar, and marshmallows.
Bring to boil.
Boil slowly for 5 minutes, stirring constantly.
In a bowl, place chocolate chips, butter, and nuts.
Pour cooked ingredients over ingredients in bowl.
Mix well until butter melts and chips melt.
Pour into a greased pan and let cool.
Cut into desired size squares.
π· Perfect Pairings
Complete your meal with these
/33387-c9c918503dce4321b0a9b8c0aee7c482.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment