Fudge
Fudge is an moderately easy dinner. Made with 1/2 c. cocoa or 2 sq. chocolate, 2 c. sugar, 1/2 c. canned milk, 1 tbsp. karo syrup and 2 tbsp. butter, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients but vanilla and nuts.
Bring to a boil, stirring constantly.
Cook over low heat until soft ball forms.
Remove from heat; add vanilla and nuts.
Mix well and pour into buttered pan.
Cut squares when cool.
π· Perfect Pairings
Complete your meal with these
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