Fudge
Fudge is an moderately easy dinner. Made with 2/3 c. milk, scalded, 2 oz. chocolate, 2 c. sugar, 2 tbsp. corn syrup and 1 c. peanut butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scald milk; add chocolate until melted.
Put in sugar and syrup.
Bring to boil.
Remove from heat.
Add rest of ingredients.
Grease a 9 x 9-inch pan.
Cool for 5 to 10 minutes.
Stir until dull sheen.
Pour in pan.
π· Perfect Pairings
Complete your meal with these
/970153-eeb17c04eaf04b90935503aeaebc5d40.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment