Fry Cakes
Fry Cakes is an moderately easy dinner. Made with 1 egg, 1/2 c. sugar, 3 tbsp. crisco, melted, 1/2 c. milk and 2 c. sifted flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream egg, sugar and Crisco well; add milk and sifted flour, baking powder, salt and nutmeg.
Roll 1/2-inch thick.
Cut with cutter and cook 3 to 5 minutes in hot Crisco.
π· Perfect Pairings
Complete your meal with these
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