Fry Bread
Fry Bread is an moderately easy dinner. Made with 4 c. flour, 3 tsp. baking powder, 1 tsp. salt, pinch of baking soda and 2 c. buttermilk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix flour, salt and baking powder in a bowl.
Make a hole in the center of the mixture and pour in buttermilk mixed with the baking soda.
Knead the dough and roll it out on a lightly floured board.
Cut it into rounds about 1/2-inch thick.
Fry in medium oil.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment